Peru Cuyca

Queromarca is one of the areas where coffee was produced for the first time in the entire district of Callayuc. Formerly they were producers of corn, potatoes or cattle, Queromarca is located at an elevation above 2000 meters above sea level and has several microclimates ideal for the production of specialty coffees. The region of Callayuc is one of the districts of the Cutervo province, Cajamarca, in the north of Peru. It is a territory that features a typical tropical jungle with abundant biodiversity and fertile valleys in its centre. Its altitude varies from 690 masl. at its lowest point to more than 2,800 masl at its highest point. Its geographical conditions allow the existence of a vast flora and fauna, and local producers cover the agricultural lands of Cullayuc with permanent crops and natural forests, especially with coffee.